You can use Vizyon Concentrated Pastry Paste to improve the taste of your pastry products including sponge cakes, parfaits, cookies, creams and crème chantilly and give them a real fruit flavoring. Its concentrate fruit content will help you achieve your desired flavor and color.
₦3,200.00 – ₦3,500.00
ou can use Vizyon Concentrated Pastry Paste to improve the taste of your pastry products including sponge cakes, parfaits, cookies, creams and crème chantilly and give them a real fruit flavoring. Its concentrate fruit content will help you achieve your desired flavor and color.
| Flavour | Strawberry, Raspberry, Caramel |
|---|
Vizyon Whipping cream produces a professional stable whipped cream for frosting cakes, topping desserts. It Combines well with melted couverture chocolate to make Creme d’Or and eases the production of mousse cakes, No-bake cheesecakes and frozen ice cream desserts. To use, add ice cold liquid to desired quantity of powder, add desired flavour. Whip for 5minutes. Rest for 15 minutes in the refrigerator before application.
Vizyon topping sauces increase the attraction of your desserts by giving shiny and lively colours. Perfect poured over cake & pastries, profiteroles, puddings, dips and ice cream. Use it to top ice cream, cakes, crème, milkshakes or yoghurt. Can mix easily with other food products. Great value and highly appealing. Flavoured to enhance taste and retain a good viscosity even after service
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